Company Overview : RMS Foods Inc. is a leading food manufacturing company that has been providing high-quality products to customers for over 20 years. Our mission is to provide delicious and nutritious food options that enhance the lives of our consumers. We are a team of dedicated and passionate individuals who are committed to upholding the highest standards in food quality and safety.

Job Brief: RMS Foods Inc. is seeking a highly motivated and detail-oriented Quality Analyst to join our team. The Quality Analyst will play a crucial role in ensuring that our products meet the highest standards of quality and safety. The ideal candidate will have a strong background in food quality control and possess excellent analytical skills. This is a great opportunity for someone who is passionate about food, has a keen eye for detail, and wants to be part of a dynamic and growing company.

Responsibilities:
Conduct routine inspections and quality checks on all incoming raw materials and finished products to ensure they meet company and regulatory standards

Identify and report any quality issues or discrepancies to the production team for resolution

Work closely with the production team to implement and maintain quality control processes

Monitor and track product quality performance, and identify areas for improvement

Develop and maintain quality control documents, including specifications, procedures, and reports

Conduct regular audits of production processes to ensure compliance with company and industry standards

Participate in new product development projects to ensure quality standards are met from concept to launch

Collaborate with external suppliers to ensure the quality of incoming materials meets company standards

Conduct sensory evaluations of products to ensure they meet taste and consistency requirements

Participate in external and internal food safety and quality audits

Requirements:

Bachelor's degree in Food Science, Microbiology, or related field

2 years of experience in food quality control/assurance

Knowledge and understanding of FDA and USDA regulations and food safety standards

Strong analytical skills and attention to detail

Excellent communication and interpersonal skills

Ability to work independently and as part of a team

Proficient in Microsoft Office and data analysis software

HACCP and SQF certification preferred

Familiarity with food sensory evaluation techniques

Flexible schedule to accommodate production schedule changes as needed

Benefits

Life insurance

Disability insurance

Dental insurance

Vision insurance

Health insurance

Paid time off

Wellness program