Mix, garnish and serve alcoholic and non-alcoholic drinks for patrons.
Keep bar stocked of all bottled products, mixers, and glassware.
Work as a team with waitress/servers to fill drink orders.
Clean bar, glassware and service areas.
Rings up all drink and food orders in the POS system, collects payment for drinks and/or food served, balances all receipts and follows proper cash handling
procedures.
Qualifications
Previous experience in customer service and/or the restaurant or hospitality industry.
Must be at least 21 years of age.
Ability to multi-task in a fast paced environment.
Previous experience providing bartender service required.