Year round availability is required! Summer only need not apply.
We are looking for someone upbeat, intelligent, attractive, clean cut and personable to welcome guests into our fast paced BYOB, You must have a positive personality and interact well with guests and staff alike. A smile is part of the uniform! Daytime Hosting shifts are 11am-2:30 daily. Night shifts, 4 to 8:30 are also available
Benefits
Arpeggio has been a staple of Spring House since 1995 and was the first restaurant in Montgomery County to have a wood burning oven. We have a large menu with a Mediterranean focus. We relocated in 2017 to a different space in the same Center which has a beautiful 60 seat deck overlooking a pond.