Food Server - Paloma Restaurant

Club Mission

"The premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and recreational member experiences. Our club is the place to be in Laredo with a warm friendly atmosphere for our family of members and staff."

Club Vision

"Our Family's Second Home"

Employee Mission

"To empower our family of employees through fostering a positive environment, we will provide the most vibrant atmosphere with quality amenities as the premier country club in South Texas, while enhancing the club experience by always striving for excellent service."

Service. Connection. Craft.

If you love creating memorable dining experiences, thrive in a polished and fast‑paced environment, and take pride in delivering exceptional service, this is the role where you'll shine. At Paloma - the newest dining destination at Laredo Country Club - our Servers are the storytellers, the guides, and the warm presence that elevate every meal.

You're not just taking orders. You're building relationships, anticipating needs, and bringing the club's mission to life: "promoting exceptional... dining, social and recreational member experiences." This is hospitality at its highest level - and you'll be at the center of it.

What You'll Do

You'll create a seamless, elevated dining experience from the moment a member sits down to the moment they leave.

Deliver Exceptional Hospitality

• Greet and acknowledge members and guests with warmth
• Learn members' names and preferences to personalize service
• Ensure every interaction reflects professionalism and genuine care

Master the Menu & Guide the Experience

• Be fully knowledgeable about the menu, beverage offerings, and wine list
• Explain dishes, answer questions, and make thoughtful recommendations
• Demonstrate strong wine and spirits knowledge

Execute Service With Precision

• Time the service of each course with confidence and accuracy
• Coordinate seamlessly with the kitchen and service team
• Maintain a polished, efficient, and organized section

Required experience & skills:

• At least 2 years of restaurant or dining service experience
• Menu, beverage, and wine knowledge
• Ability to anticipate needs and elevate the guest experience

Certifications

• Food Handler Safety Certification
• TABC Certification
• Must be of legal age to serve alcoholic beverages

Physical Requirements

You're comfortable with:

• Standing and walking for long periods
• Bending, stretching, climbing stairs, and lifting up to 50 lbs ("Push, pull, or lift up to 50 pounds.")
• Working in warm, busy, and noisy environment

Benefits

• Competitive rate
• Performance Bonus - Tiered Scale
• Paid Vacation with rollover or payout
• Sick and Personal Time Off
• Uniforms provided by the Club

Furthermore

The foregoing statements describe the general purpose and responsibilities assigned to this job and are not an exhaustive list of all responsibilities and duties that may be assigned or skill that may be required.

How to Apply

Apply online at www.laredocc.com under "Join Our Team" or via email to Mrs. Daniela Groogan, Human Resources Director at hr@laredocountryclub.net

Please attach a resume and references.