Cook/ Manager needed for School food service program in the Paterson, NJ area.  K - 12 experience a plus. Monday through Friday. Full time position, day shift 7 hours daily. No weekends or Holidays. Summers off.

Must be organized. Able to multitask and lead in a positive manner. Must be able to obtain the proper documentation to work in schools.

Duties to include:

• Food prep
• Cooking
• POS/ register
• Following recipes
• Stocking
• Ordering
• Maintain a clean and sanitary kitchen.
• Following all food safety, sanitation, and personal hygiene regulations.
• Inventories
• Oversee kitchen area and staff, etc.