The ideal candidate believes in showing up on time for work, providing other employees with assistance in the kitchen as needed and following all sanitary and health-related protocols. If you’ve ever dreamed of working as a Kitchen Manager or Prep Cook, this position might provide you with a great start. Job Duties - Operate the industrial dishwasher - Wash glassware and other implements by hand when necessary - Empty and clean all trash receptacles - Clean iced tea, coffee and milkshake machines daily - Rotate dishes to reduce wear and tear on resources - Clean dish storage - Follow sanitation policies at all times - Provide assistance to prep cook and other kitchen staff as needed, especially during peak times - Perform opening, closing and side work - Clean up spills or broken glassware immediately - Report any sanitation or janitorial issues to appropriate party