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BOH Line/Prep Cook
Tikka Shack
No experience required
$16-$18 Per Hour
location-iconTempe AZ
2287 miles away

LOCATION: 1900 East 5th Street, Tempe, AZ, USA We are looking for a Line/ Prep Cook. We offer a friendly work environment, competitive pay, free meals and flexible work schedule. Job Requirements: -Positive attitude and strong work ethic Compensation: -Pays - Negotiable -Free meal for every 4 hour shift worked. -Potential to move up and grow your career in a growing business! We look forward to meeting all prospective candidates! Job Types: Full-time, Part-time Pay: $15.00 - $18.00 per hour

Chef & Cook
Part Time / Full Time
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Line Cook/Prep Cook
Tikka Shack
No experience required
$16-$18 Per Hour
location-iconTempe AZ
2287 miles away

LOCATION: 1900 E 5th St, Suite 19, Tempe, AZ 85281 We are looking for a Line Cook. We offer a friendly work environment, competitive pay, free meals and flexible work schedule. Job Requirements: -Positive attitude and strong work ethic Compensation: -Pays - Negotiable -Free meal for every 4-hour shift worked. -Potential to move up in the company.

Chef & Cook
Part Time / Full Time
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Cast Member
IT"SUGAR
No experience required
$13.00 Per Hour
location-iconPhoenix AZ
2282 miles away

Display enthusiasm and promote a cohesive group working environment; work closely with others as necessary; support group decisions and solicit opinions from coworkers; display team spirit. Represent brand and core values appropriately at all times. Follows through on customer’s requests for specific items and notifies customer of new products that fit the customer profile. Drives brand loyalty by adopting an experiential selling environment, by setting the theater in a fun and engaging way Demonstrates selling skills through explaining benefits, features, prices, quality, value and other information, builds the business through providing the ultimate consumer experience. Shares information and communicates clearly to all levels internal and external. Maintains the spirit of ownership by demonstrating problem solving skills to overcome obstacles and challenges. Must be able to articulately convey the brand language. Ensures all operational standards are maintained Ensures visual standards are appropriate and support the brand image Merchandises displays to visual guidelines. Assist in set-up for special events and promotions. Understands all Loss Prevention (LP) policies and procedures and communicates LP issues with Store Manager Operational Responsibilities include cleaning, trash removal, backroom/rest room maintenance, mopping floors, etc.

Retail
Part Time
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KeyHolder
IT"SUGAR
Min 6 months of experience
$13.50 Per Hour
location-iconPhoenix AZ
2282 miles away

IT’SUGAR was founded to create an environment that fosters the greatest feeling of happiness and humor; that allows you to smile and laugh out loud without judgement. Expanding rapidly, with over 100 locations nationwide, IT’SUGAR aspires to a future where everyone has access to the pure joy that comes from indulging in a world with fewer rules and more sugar. There are three major things that differentiate IT’SUGAR from other candy retailers. One is the product – an unconventional twist on traditional candy store goods that focus on the humorous and outlandish. Second is the ambiance – full of bright colors, loud music, and lighthearted rebellion. Third is the people – passionate, optimistic, and energetic. Our Key Holders are the premier “RETAILTAINER”, providing unforgettable customer experience, and promoting brand awareness. JOB RESPONSIBILITIES Coaching: Lead, coach and motivate through positive, enthusiastic brand representation and present solutions for ongoing challenges. Leads by managing through change and adversity. Holds self and staff accountable for achievement of goals and metrics. Holds self and staff accountable to our Core Values and coaches to the behaviors associated with them. Accountability: Display enthusiasm and promote a cohesive group working environment; work closely with others as necessary; support group decisions and solicit opinions from coworkers; display team spirit. Represent brand and core values appropriately at all times. Must be proficient in product knowledge. Must be able to work alone or with minimum amount of supervision. Selling Skills: Ensures retail Indicators, Supporting KPIs and Financial Goals are achieved. (Sales, Conversion %, UPT, DPT, AUR etc.). Drives brand loyalty by adopting an experiential selling environment, by setting the theater in a fun and engaging way. Demonstrates selling skills through explaining benefits, features, prices, quality, value and other information, builds the business through providing the ultimate consumer experience. Customer Relations: Shares information and communicates clearly to all levels internal and external. Maintains the spirit of ownership by demonstrating problem solving skills to overcome obstacles and challenges. Must be able to articulately convey the brand language.

Retail
Part Time / Full Time
job-list-card-figure
KeyHolder
IT"SUGAR
No experience required
$13.50 Per Hour
location-iconPhoenix AZ
2282 miles away

IT’SUGAR was founded to create an environment that fosters the greatest feeling of happiness and humor; that allows you to smile and laugh out loud without judgement. Expanding rapidly, with over 100 locations nationwide, IT’SUGAR aspires to a future where everyone has access to the pure joy that comes from indulging in a world with fewer rules and more sugar. There are three major things that differentiate IT’SUGAR from other candy retailers. One is the product – an unconventional twist on traditional candy store goods that focus on the humorous and outlandish. Second is the ambiance – full of bright colors, loud music, and lighthearted rebellion. Third is the people – passionate, optimistic, and energetic. Our Key Holders are the premier “RETAILTAINER”, providing unforgettable customer experience, and promoting brand awareness. JOB RESPONSIBILITIES Coaching: Lead, coach and motivate through positive, enthusiastic brand representation and present solutions for ongoing challenges. Leads by managing through change and adversity. Holds self and staff accountable for achievement of goals and metrics. Holds self and staff accountable to our Core Values and coaches to the behaviors associated with them. Accountability: Display enthusiasm and promote a cohesive group working environment; work closely with others as necessary; support group decisions and solicit opinions from coworkers; display team spirit. Represent brand and core values appropriately at all times. Must be proficient in product knowledge. Must be able to work alone or with minimum amount of supervision. Selling Skills: Ensures retail Indicators, Supporting KPIs and Financial Goals are achieved. (Sales, Conversion %, UPT, DPT, AUR etc.). Drives brand loyalty by adopting an experiential selling environment, by setting the theater in a fun and engaging way. Demonstrates selling skills through explaining benefits, features, prices, quality, value and other information, builds the business through providing the ultimate consumer experience. Customer Relations: Shares information and communicates clearly to all levels internal and external. Maintains the spirit of ownership by demonstrating problem solving skills to overcome obstacles and challenges. Must be able to articulately convey the brand language.

Retail
Part Time / Full Time
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Administrative assistant
Camixa
No experience required
$35-$75 Per Hour
location-iconPhoenix AZ
2286 miles away

Responsible for many clerical tasks to ensure the staff can communicate and work off officially their job involves answering phone calls greeting, distributing mail, and preparing communications.

Office
Part Time / Full Time
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HR and Payroll Manager
Covey Security
Min 1 year of experience
$22-$25 Per Hour
location-iconPhoenix AZ
2293 miles away

If you are skilled and experienced in HR operations and you would like to give your contribution in creating a great company culture, this is the right position for you. Your job will provide leqdership and support to the HR and Operations departments by performing a variety of tasks. Job Duties and Responsibilities • Provide support for HR and Operations departments. • Organize, compile, update company personnel records and documentation. • Manage and update HR databases with different information such as new hires, terminations, sick leaves, corrective actions, vacation days, job assignments and schedules. • Assist in payroll management, preparation and payment. • Prepare, manage and store paperwork for HR policies and procedures. • Answer employees’ questions and provide requested information. • Maintain schedule and coordinate calendar activities. • In charge of recruiting by posting job ads on careers pages and processing received resumes. • Create reports for senior management. • Help organize and manage new employee orientation, on-boarding, and training programs. Job Qualifications & Experience • Previous working experience as an HR manager. • Ability to effectively use computer software including Microsoft Outlook, Word, Excel and HR software. • Knowledge of HR and timekeeping software (iSolved and/or Winteam experience is a plus). • Familiarity with labor laws. • Excellent organizational and time-management skills. • Act as a reliable and supportive team member. • Excellent communications and interpersonal skills. • Experience with recruitment marketing.

Office
Full Time
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Cashier or Cook
La Madeleine
No experience required
$15-$15 Per Hour
location-iconPhoenix AZ
2291 miles away

Currently seeking people with GREAT smiles, amazing personalities with excellent customer service and communication skills that can provide exceptional guest service while serving the best French food in the airport! Because of our very busy location and fast paced work environment our employees are all cross trained, they are able to cook, prep and work our cash register. You would be able to work any station on our line at any time. On your feet most of the work time and possible heavy lifting involved of some products. Responsibilities to include Taking guest orders, suggestive and up selling, entering the order accurately into the POS and presenting the meal to the customer in a friendly and professional manner, assist with any preparation work, and maintain the cleanliness of the restaurant. $ 15.00 an hour PLUS TIPS! Tips are averaging about $500 every two weeks full time hours. Hours ranging from 6 AM to Midnight including weekends. We are past security so there will be a background check. Reliable transportation is a MUST!! If you think you have what it takes and are up to the challenge, we would love to meet you. We can offer flexible hours and provide a fun and safe workplace environment. For immediate consideration please call Rick Anderson 602-538-1068. Our restaurant is located at 3800 E. Sky Harbor Blvd. (Sky Harbor Airport) Terminal 4 Level 3 in the B gates. When coming out for interview, Come to Terminal 4, Get off elevator on level 3, Then go to Dunkin Donut located at the far east end of the terminal 4. Once there call Rick Anderson 602-538-1068.

Food (Others)
Full Time
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Janitors needed/Empleados para Limpieza (Tempe)
KBS
No experience required
$14 Per Hour
location-iconTempe AZ
2290 miles away

Janitors needed/Empleados para Limpieza (Tempe) compensation: $14.00 employment type: full-time 18 yrs old above Address: 1516 west 17th street Janitors needed for warehouse 3RD SHIFT 9:00pm to 5:30am full-time position Please have valid state ID and social security card Also must have reliable transportation too and from work $14.00 Empleados para Limpieza de bodega primer y segundo turno $14.00 Call (520)610-9861

General Labor
Full Time
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Cleaning Tech
SaniGuys Clean
Min 6 months of experience
$14-$18 Per Hour
location-iconMesa AZ
2283 miles away

Sanitizing & Janitorial services for Commercial locations for 2nd & 3rd shifts (2pm-11pm).

Cleaning & Maintenance
Part Time
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Assistant Manager
La Madeleine
Min 4 years of experience
$52K-$52K Per Year
location-iconPhoenix AZ
2291 miles away

Currently seeking an Assistant Manager for Phoenix Sky Harbor airport la Madeleine with a GREAT smile, amazing personality with excellent customer service and communication skills that can provide exceptional guest service while serving the best French food in the airport! Must have 3 years of management experience. There will be a background check since we are past Security. Because of our very busy location and fast paced work, you will be cross trained, you will be able to cook, prep and work our cash register. You would be able to work any station on our line at any time. Responsibilities to include Taking guest orders, and suggestive up selling, entering the order accurately into the POS and presenting the meal to the customer in a friendly and professional manner, assist with any preparation work, and maintain the cleanliness of the restaurant and doing inventory along with ordering. Salary $ 52,000 plus tips that averaging $600 every two weeks for a minimum of 50 Hours per week. Work shifts will vary from starting sometimes at 5 am to sometimes closing at Midnight. Food Management Experience is a MUST! Looking for a MANAGER who can pass a background check since we are past security at phoenix Sky Harbor. If you think you have what it takes and are up to the challenge, we would love to meet you. For immediate consideration please call Rick Anderson 602-538-1068. Our restaurant is located at 3800 E. Sky Harbor Blvd. (Sky Harbor Airport) Terminal 4 Level 3 in the B gates. Will have you come out to Sky Harbor airport Terminal 4. Once there, hop on elevator to level 3 and proceed to the Far East end of airport where a Dunkin Donut is located. Once there, call Rick at 602-538-1068 and you will be escorted in past security. Since we are past security, a background check will be required in which one must not have committed a felony in the last 10 years. Applicant if hired must get a food handler's card and have dependable transportation. CALL Rick Anderson 602-538-1068. Job Description Position Mission: Manager in growing store with increasing sales and cash flow with "hands on management" with team members and shift supervisors to create a memorable experience for each and every guest. Ensure delivery of fast and friendly service and quality products, while closely monitoring inventory, cost control for food and beverage, and a maintaining a clean, safe store environment. Essential Responsibilities: • Shift management and fill in for various positions throughout the restaurant as needed• Determine staffing level changes needed throughout the day • Direct employee work • Ensure employee safety • Reconcile cash at end of shift • Must be able to functionally perform all restaurant positions (customer service role, baker, etc) • Assist other Managers in Restaurant Management• Comply with federal and state employment and safety regulations • Ensure food quality and safety • Review and submit payroll • Schedule Staff • Interview and Hire • Employee Supervision and Discipline • Employee Development • Maintain employee files in locked cabinet • Customer Service• Ensure great experiences for all guests • Provide fast service and quality product to all guests • Handle guest concerns or complaints in a prompt professional manner • Ensure catering orders and deliveries meet or exceed guest expectations • Cleanliness• Ensure restaurant's cleanliness including but not limited to washing dishes, washing counters, sweeping, mopping, emptying trash and cleaning restrooms Additional Responsibilities: • Uphold all la Madeleine standards, guidelines and policies • Reliable -- must be at work on scheduled days and on time and cover other shifts when necessary • Must be able to work varied hours, days, and weekends as business dictates • Expert knowledge of products offered at the restaurant • Must be able to read, count and accurately complete documentation in English • Must be able to follow recipes and standards according to ENRGI guidelines • Must be available to start shift at early hours (5am depending on restaurant) • Required to provide and wear black non-slip shoes in conjunction with approved dress code. Required Education, Experience and Skills: • Looking for seasoned management experience • High school degree required • Must work well under minimal supervision • Must work well in fast paced environment • Must be able to multitask and switch tasks quickly • Must work well with other team members Preferred Education, Experience and Skills: • Prefer 3 years of management/supervision experience • Prefer someone with a Food Serve Safe Certificate -- Required to have certification within 30 days of employment Physical Demands: • The physical demands for this position are seeing, hearing, speaking, reaching, lifting up to 30 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodations. Please call Rick Anderson at 602-538-1068

Food (Others)
Full Time
job-list-card-figure
Cashier or Cook
La Madeleine
No experience required
$15-$15 Per Hour
location-iconPhoenix AZ
2291 miles away

Currently seeking an Assistant Manager for Phoenix Sky Harbor airport la Madeleine with a GREAT smile, amazing personality with excellent customer service and communication skills that can provide exceptional guest service while serving the best French food in the airport! Must have 3 years of management experience. There will be a background check since we are past Security. Because of our very busy location and fast paced work, you will be cross trained, you will be able to cook, prep and work our cash register. You would be able to work any station on our line at any time. Responsibilities to include Taking guest orders, and suggestive up selling, entering the order accurately into the POS and presenting the meal to the customer in a friendly and professional manner, assist with any preparation work, and maintain the cleanliness of the restaurant and doing inventory along with ordering. Salary $ 52,000 plus tips that averaging $600 every two weeks for a minimum of 50 Hours per week. Work shifts will vary from starting sometimes at 5 am to sometimes closing at Midnight. Food Management Experience is a MUST! Looking for a MANAGER who can pass a background check since we are past security at phoenix Sky Harbor. If you think you have what it takes and are up to the challenge, we would love to meet you. For immediate consideration please call Rick Anderson 602-538-1068. Our restaurant is located at 3800 E. Sky Harbor Blvd. (Sky Harbor Airport) Terminal 4 Level 3 in the B gates. Will have you come out to Sky Harbor airport Terminal 4. Once there, hop on elevator to level 3 and proceed to the Far East end of airport where a Dunkin Donut is located. Once there, call Rick at 602-538-1068 and you will be escorted in past security. Since we are past security, a background check will be required in which one must not have committed a felony in the last 10 years. Applicant if hired must get a food handler's card and have dependable transportation. CALL Rick Anderson 602-538-1068. Job Description Position Mission: Manager in growing store with increasing sales and cash flow with "hands on management" with team members and shift supervisors to create a memorable experience for each and every guest. Ensure delivery of fast and friendly service and quality products, while closely monitoring inventory, cost control for food and beverage, and a maintaining a clean, safe store environment. Essential Responsibilities: • Shift management and fill in for various positions throughout the restaurant as needed• Determine staffing level changes needed throughout the day • Direct employee work • Ensure employee safety • Reconcile cash at end of shift • Must be able to functionally perform all restaurant positions (customer service role, baker, etc) • Assist other Managers in Restaurant Management• Comply with federal and state employment and safety regulations • Ensure food quality and safety • Review and submit payroll • Schedule Staff • Interview and Hire • Employee Supervision and Discipline • Employee Development • Maintain employee files in locked cabinet • Customer Service• Ensure great experiences for all guests • Provide fast service and quality product to all guests • Handle guest concerns or complaints in a prompt professional manner • Ensure catering orders and deliveries meet or exceed guest expectations • Cleanliness• Ensure restaurant's cleanliness including but not limited to washing dishes, washing counters, sweeping, mopping, emptying trash and cleaning restrooms Additional Responsibilities: • Uphold all la Madeleine standards, guidelines and policies • Reliable -- must be at work on scheduled days and on time and cover other shifts when necessary • Must be able to work varied hours, days, and weekends as business dictates • Expert knowledge of products offered at the restaurant • Must be able to read, count and accurately complete documentation in English • Must be able to follow recipes and standards according to ENRGI guidelines • Must be available to start shift at early hours (5am depending on restaurant) • Required to provide and wear black non-slip shoes in conjunction with approved dress code. Required Education, Experience and Skills: • Looking for seasoned management experience • High school degree required • Must work well under minimal supervision • Must work well in fast paced environment • Must be able to multitask and switch tasks quickly • Must work well with other team members Preferred Education, Experience and Skills: • Prefer 3 years of management/supervision experience • Prefer someone with a Food Serve Safe Certificate -- Required to have certification within 30 days of employment Physical Demands: • The physical demands for this position are seeing, hearing, speaking, reaching, lifting up to 30 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodations. Please call Rick Anderson at 602-538-1068 Share

Food (Others)
Full Time
job-list-card-figure
3rd Key Supervisor
Samsonite
Min 1 year of experience
$15-$17 Per Hour
location-iconChandler AZ
2295 miles away

Overview For over 100 years Samsonite has continued to leverage its craftsmanship and heritage as an innovator, to create unique solutions for the sophisticated traveler. By identifying trends and interpreting travelers’ needs, Samsonite continues to infuse innovation and new ideas into travel, re-igniting the sophistication and experience of the past. Candidates must have experience in the retail industry, customer service, inventory control, be able to work flex schedule, have excellent selling skills, knowledge of pos systems, be a team player with a High School Diploma or GED. Local residents only. - - Responsibilities -Drive sales/customer service -To consistently deliver brand enhancing store standards that create a positive customer experience -Assist with achievement of store sales goals and profit plans -Assist with overall operations of store -Protect company assets - - Skills -Ability to drive sales by understanding / explaining merchandise to the customer -Demonstrates accuracy and efficiency at point of sale -Demonstrates ownership and accountability -Can work with a minimum amount of supervision -Effective communication -Understands the importance of excellent customer service

Retail
Part Time / Full Time
job-list-card-figure
Cook at GCU Sodexo Purple Greens
Sodexo
Min 6 months of experience
$16.70-$17.70 Per Hour
location-iconPhoenix AZ
2295 miles away

**PLEASE APLLY THROUGH THE LINK AT THE BOTTOM OF THE DESCRIPTION** Position Summary The Cook I will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements. General Responsibilities: Prepares and cooks to order foods that may require short preparation time. May prepare food and serve customers at an a la carte and may operate a grill station. Prepares food in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided. Reads food order or receives verbal instructions on food required by patron, and prepares and cooks food according to instructions. Provides the highest quality of service to customers at all times. Follows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other foodstuffs for consumption in eating establishments. Prepares foods under direct supervision or instruction by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use. Tastes products, reads menus, estimates food requirements, checks production, and keeps records in order to accurately plan production requirements and requisition supplies and equipment. May clean and sanitize work stations and equipment and must follow all Sodexo, client and regulatory rules and procedures. Attends all allergy and foodborne illness in-service training. Complies with all Sodexo HACCP policies and procedures. Reports all accidents and injuries in a timely manner. Complies with all company safety and risk management policies and procedures. Participates in regular safety meetings, safety training and hazard assessments. Attends training programs (classroom and virtual) as designated. May receive inventory, move and lift foodstuffs and supplies and prepare meals for customers requiring special diets. May produce some batch goods using basic cooking techniques. May perform other duties and responsibilities as assigned. Qualifications & Requirements Willingness to be open to learning and growing. Maturity of judgment and behavior. Maintains high standards for work areas and appearance. Maintains a positive attitude. Ability to work a flexible schedule helpful. Must comply with any dress code requirements. Must be able to work nights, weekends and some holidays. Attends work and shows up for scheduled shift on time with satisfactory regularity. Experience/Knowledge: High School diploma, GED or equivalent. 0 to 2 years of related work experience. Knowledge of basic operation of equipment and cash-handling procedures preferred. Skills/Aptitude: Presents self in a highly professional manner to others and understands that honesty and ethics are essential. Ability to maintain a positive attitude. Ability to communicate with co-workers and other departments with professionalism and respect. Maintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers, and client representatives. Ability to use a computer. Good working knowledge of food preparation. Requires familiarity of kitchen equipment. Must be able to read and follow a recipe unsupervised Physical Requirements: Close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus, with or without corrective lenses. Significant walking or other means of mobility. Ability to work in a standing position for long periods of time (up to 8 hours). Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 40 pounds. Working Conditions (may add additional conditions specific to defined work location): Generally in an indoor setting; however, may supervise outside activities and events. Varying schedule to include evenings, holidays, weekends and extended hours as business dictates. While performing the duties of this job, the employee is primarily in a controlled, temperate environment; however, may be exposed to heat/cold during support of outside activities. The noise level in the work environment is usually moderate to loud. Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. **PLEASE APPLY THROUGH THE LINK BELOW** https://external-careers-frontlinesodexo.icims.com/jobs/840265/cook-at-gcu-sodexo-purple-greens/job

Chef & Cook
Part Time / Full Time
job-list-card-figure
Lead Sushi Cashier/Server
Yogis Grill
Min 5 months of experience
$18-$22 Per Hour
location-iconPhoenix AZ
2295 miles away

-Full time employment -Fun environment -Free meals and drinks while working (certain menu choices only) Must have some prior restaurant experience. You must be a fast learner who can be cross-trained, with a friendly, positive attitude. We pride ourselves on being not just healthy, but fast, fun, and friendly! This role will require: -Strong Knowledge of Japanese Cuisine -Prior restaurant experience -Taking pride in beautiful presentation, high quality, and high standards of food safety being a friendly team player; have lots of fun, think ahead and multi-task to support other teammates -Availability to work weekends -Being reliable and on-time/ 15 minutes early to work The pay is dependent upon ability. You will also be eligible to receive tips. Our restaurant hours: Monday – Saturday: 10:30am – 9pm

Food (Others)
Full Time
job-list-card-figure
Sales Team Member
Cobblestone Auto Spa
No experience required
$35K-$70K Per Hour
location-iconScottsdale AZ
2280 miles away

***$200 Sign on Bonus***Restrictions apply Are you a motivated, customer focused, outgoing individual with the desire to gain experience in an exciting sales role? Do you have the drive to become a top-performer within a growing organization? If so, we want YOU to join our sales team! Our Unlimited/Express Service Advisor positions are a great way to gain experience in the Car Wash sales industry with the potential to make great money! It also offers great opportunities for advancement into Full Service Sales, management, or wash roles! Key job responsibilities include: Greet car wash customers and offer various levels of car wash choices. Promote annual passes and up-sell products. Communicate with customers to promote additional department/store services available. Follow established guidelines and procedures when performing any services. Maintain a clean and safe work environment. Perform additional duties as assigned by Management. An ideal candidate will possess: Previous experience in customer service sales; bonus points if in the automotive industry. A outgoing, energetic personality with the desire to work in a team centered environment. Flexible schedule: able to work days, afternoons/evenings, weekends, and holidays. Ability to bend, twist, and stand for long periods of time, outside, to perform normal job duties. Ability to effectively communicate and follow directions. Willingness to follow company dress code and operational guidelines. What's in it for you? Pay is rewarding. Unlimited/Express Car Wash Service Advisors make $12.15 an hour + bonus (based on sales). Work with a team that is focused on the Customer experience. Benefits. (Based on full/part-time status). Additional pay incentives for Top Performers. Opportunity for advancement. We LOVE to promote our Top Performing Employees! Flexible scheduling. Have fun while you work! Classroom and on the job training provided.

Sales & Marketing
Part Time / Full Time
job-list-card-figure
Sodexo Arena Cafe Cook I - GCU
Sodexo
Min 1 year of experience
$16.70-$17.70 Per Hour
location-iconPhoenix AZ
2295 miles away

**PLEASE APPLY THROUGHT THE LINK AT THE BOTTOM OF THE DESCRIPTION** Position Summary The Cook I will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements. General Responsibilities: Prepares and cooks to order foods that may require short preparation time. May prepare food and serve customers at an a la carte and may operate a grill station. Prepares food in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided. Reads food order or receives verbal instructions on food required by patron, and prepares and cooks food according to instructions. Provides the highest quality of service to customers at all times. Follows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other foodstuffs for consumption in eating establishments. Prepares foods under direct supervision or instruction by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use. Tastes products, reads menus, estimates food requirements, checks production, and keeps records in order to accurately plan production requirements and requisition supplies and equipment. May clean and sanitize work stations and equipment and must follow all Sodexo, client and regulatory rules and procedures. Attends all allergy and foodborne illness in-service training. Complies with all Sodexo HACCP policies and procedures. Reports all accidents and injuries in a timely manner. Complies with all company safety and risk management policies and procedures. Participates in regular safety meetings, safety training and hazard assessments. Attends training programs (classroom and virtual) as designated. May receive inventory, move and lift foodstuffs and supplies and prepare meals for customers requiring special diets. May produce some batch goods using basic cooking techniques. May perform other duties and responsibilities as assigned. Qualifications & Requirements Willingness to be open to learning and growing. Maturity of judgment and behavior. Maintains high standards for work areas and appearance. Maintains a positive attitude. Ability to work a flexible schedule helpful. Must comply with any dress code requirements. Must be able to work nights, weekends and some holidays. Attends work and shows up for scheduled shift on time with satisfactory regularity. Experience/Knowledge: High School diploma, GED or equivalent. 0 to 2 years of related work experience. Knowledge of basic operation of equipment and cash-handling procedures preferred. Skills/Aptitude: Presents self in a highly professional manner to others and understands that honesty and ethics are essential. Ability to maintain a positive attitude. Ability to communicate with co-workers and other departments with professionalism and respect. Maintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers, and client representatives. Ability to use a computer. Good working knowledge of food preparation. Requires familiarity of kitchen equipment. Must be able to read and follow a recipe unsupervised Physical Requirements: Close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus, with or without corrective lenses. Significant walking or other means of mobility. Ability to work in a standing position for long periods of time (up to 8 hours). Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 40 pounds. Working Conditions (may add additional conditions specific to defined work location): Generally in an indoor setting; however, may supervise outside activities and events. Varying schedule to include evenings, holidays, weekends and extended hours as business dictates. While performing the duties of this job, the employee is primarily in a controlled, temperate environment; however, may be exposed to heat/cold during support of outside activities. The noise level in the work environment is usually moderate to loud. **PLEASE APPLY THROUGH THE LINK BELOW** https://external-careers-frontlinesodexo.icims.com/jobs/848039/gcu---sodexo-arena-cafe-cook-i-%2416.70---%2417.70/job

Chef & Cook
Part Time / Full Time
job-list-card-figure
Cashier
Cobblestone Auto Spa
No experience required
$13.00-$15.00 Per Hour
location-iconScottsdale AZ
2280 miles away

**$200 Sign on Bonus***Restrictions apply Excellent Customer Service is what we live for at Cobblestone and if you are as obsessed as we are with providing the best customer experience possible each and every interaction then we want YOU on our convenience store team! Due to alcohol and tobacco regulations you must be 18 years of age, or older, to be considered for this position. (If you are under 18 years of age please see our ad for Car Wash Team Member). Key job responsibilities include: Provide prompt, courteous, top-of-the-line customer service to each and every guest. Accurately ring up and process all types of store transactions for company products and services. Process cash payments and correctly count back change. Maintain a clean and pleasant store environment. Perform additional duties as assigned by Management. An ideal candidate will possess: Previous experience in customer service preferably in a retail/sales environment. Previous experience operating a cash register/POS system and handling money. Flexible schedule: including days, afternoons/evenings, weekends, and holidays. A outgoing, energetic personality with the desire to work in a team centered environment. Ability to bend, twist, and stand for long periods of time, to perform normal job duties. Ability to effectively communicate and follow directions. Willingness to follow company dress code and operational guidelines. What's in it for you? Work with a team that is focused on the Customer experience. Pay is competitive. (Hourly based on position and background.) Benefits. (Based on full/part-time status). Pay incentives for Top Performers. Opportunity for advancement. We LOVE to promote our Superstar Employees! Flexible scheduling. Have fun while you work! Classroom and on the job training provided.

Customer Service
Part Time / Full Time
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Manager In Training (MIT) - Convenience Store
Cobblestone Auto Spa
No experience required
$35K-$40K Per Hour
location-iconScottsdale AZ
2280 miles away

With over 35 Phoenix-area locations (and more coming soon), Cobblestone can put you on the fast-track to a management position, while earning a great living, and having fun! Our MIT program is ideal for those who work hard, have a great attitude, and will succeed in a team-oriented, sales-driven environment. Convenience Store - Seeking candidates with experience managing others; BONUS if in the convenience store environment! Salary range starting at $35k/yr. Depending on Experience The ideal candidate: Effective at training and developing teams. Great at building and maintaining positive work relationships. Will go the extra mile to deliver outstanding customer service. Motivated to learn, grow, and advance their career. Has a professional, clean-cut appearance (willing to cover tattoos). Reliable, honest, loyal, and professional. Ability to work 55 + hour per week, weekends, and some holidays. Other requirements and responsibilities: Strong attention to detail Perform quality checks on car wash customer vehicles Controls labor costs and production Manages team scheduling Holds a valid drivers’ license Has reliable transportation (Training will take place at various location across the Valley.) About Us: Cobblestone is more than just a car wash; we’re a hidden gem for anyone looking to make a good living in a career they love. We lead the industry in quality, service, and value, providing an outstanding and unique experience to each of our customers. Cobblestone maintains a safe, fun, and professional work environment, with opportunity to grow for those willing to work for it. We provide profit sharing opportunities, performance-based weekly & monthly bonuses, in addition to a solid base salary, paid time off, 401K, and health benefits. Cobblestone operates locations in: Phoenix, Scottsdale, Tempe, Mesa, Chandler, Gilbert, Litchfield Park, Surprise, Cave Creek, and Glendale Hiring Insights Job activity Posted today COBBLESTONE AUTO SPA AND MARKET, LLC. Just posted If you require alternative methods of application or screening, you must approach the employer directly to request this as Indeed is not responsible for the employer's application process.

Customer Service
Full Time
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Food Prep Helper - Arena Cafe
Sodexo
No experience required
$14.84-$15.73 Per Hour
location-iconPhoenix AZ
2295 miles away

**PLEASE APPLY THROUGHT THE LINK AT THE BOTTOM OF THE DESCRIPTION** Position Summary The Food Prep Helper works primarily in the kitchen supporting the production of food products. The main function is to assist in the preparation of foodstuffs. Cleans and sanitizes work stations and production equipment. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements. General Responsibilities: Reads recipes and/or product directions. Estimates food requirements. Operates a variety of kitchen utensils to weigh, measure, mix, wash, peel, cut, grind, stir, strain, seasons and knead foodstuffs for cooking, serving and storing. Assists in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage. Inspects workstations for compliance with service standards. Keeps records and requisition for supplies/equipment as needed. Cleans and sanitizes workstations and equipment following all Sodexo, client and regulatory rules and procedures. May taste test products. May have basic cooking responsibilities, i.e., cook vegetables, chicken for salads. Attends all allergy and foodborne illness in-service training. Complies with all Sodexo HACCP policies and procedures. Reports all accidents and injuries in a timely manner. Complies with all company safety and risk management policies and procedures. Participates in regular safety meetings, safety training and hazard assessments. Attends training programs (classroom and virtual) as designated. May perform other duties and responsibilities as assigned. Qualifications & Requirements Willingness to be open to learning and growing. Maturity of judgment and behavior. Maintains high standards for work areas and appearance. Maintains a positive attitude. Ability to work a flexible schedule helpful. Must comply with any dress code requirements. Must be able to work nights, weekends and some holidays. Attends work and shows up for scheduled shift on time with satisfactory regularity. Experience/Knowledge: High School diploma, GED or equivalent. 0 to 1 more years of related work experience. Skills/Aptitude: Presents self in a highly professional manner to others and understands that honesty and ethics are essential. Ability to maintain a positive attitude. Ability to communicate with co-workers and other departments with professionalism and respect. Maintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers, and client representatives. Ability to use a computer. Basic food handling skills. Physical Requirements: Close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus, with or without corrective lenses. Significant walking or other means of mobility. Ability to work in a standing position for long periods of time (up to 8 hours). Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 40 pounds. Working Conditions (may add additional conditions specific to defined work location): Generally in an indoor setting; however, may supervise outside activities and events. Varying schedule to include evenings, holidays, weekends and extended hours as business dictates. While performing the duties of this job, the employee is primarily in a controlled, temperate environment; however, may be exposed to heat/cold during support of outside activities. The noise level in the work environment is usually moderate to loud. Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. Benefits Eligibility Full Time Benefits: At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. Eligible employees can enroll in their benefits, which will be effective beginning on their first day with Sodexo. We also offer other benefits like paid time off, financial and savings programs and access to our employee assistance program and other discounts (eligibility varies by unit and may not be available to all employees). **PLEASE APPLY THROUGHT THE LINK BELOW** https://external-careers-frontlinesodexo.icims.com/jobs/840257/gcu---sodexo-arena-cafe---events-mid-pm-food-prep-helper-%2414.00---%2414.84/job

Chef & Cook
Part Time / Full Time
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Housekeeper - WorldMark Scottsdale Resort East Valley
Wyndham Destination
No experience required
$15.00 Per Hour
location-iconScottsdale AZ
2283 miles away

A Housekeeper will support general resort operations by cleaning resort units and maintaining resort quality standards. This position will promote Resort Standards and effectively provide services personally or refer requests to the appropriate department manager as needed to exceed guest expectations. Cleans resort units to include sleeping quarters, kitchens, bathrooms and living rooms: Maintains and adheres to housekeeping detail standards. Cleans, vacuums, dusts, and sanitizes bathrooms, kitchens, and lobbies. Makes beds. Replenishes supplies, such as kitchenware and toiletries. Sorts, counts, folds, mark, or carries linens. Observe precautions required to protect resort guests and guest property, and report damage, theft, and found articles to supervisors. How You’ll Be Rewarded Medical, Dental, and Vision Insurance Discounted Hotel & Resort Stays Employee Stock Purchase Program Tuition Reimbursement 401K Retirement Savings with Company Match

Hotel & Leisure
Full Time
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Laundry Associate - WorldMark Scottsdale Resort
Wyndham Destination
No experience required
$15.00 Per Hour
location-iconScottsdale AZ
2283 miles away

As a Laundry Associate, you’ll make dream vacations dreamier by keeping our bedding clean and cozy. Families will have you to thank when they wrap up in fresh towels after a fun day at the pool or dine with their friends around a table draped in clean linens. Process laundry, including loading, operating and unloading washers and dryers. Wash, fold, and iron soiled linens, towels, napkins and tablecloths Safely operate, clean, and maintain equipment as trained. Stock shelves and maintain the cleanliness of the laundry facility. Assist in monthly linen inventory and preparing and stocking housekeeping carts How You’ll Be Rewarded Medical, Dental, and Vision Insurance Discounted Hotel & Resort Stays Employee Stock Purchase Program Tuition Reimbursement 401K Retirement Savings with Company Match

Hotel & Leisure
Full Time
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Common Area Attendant - WorldMark Scottsdale Resort
Wyndham Destination
No experience required
$15.00 Per Hour
location-iconScottsdale AZ
2283 miles away

As a Common Area Attendant, you’ll maintain a clean and welcoming environment that helps guests relax, whether they’re lounging indoors or enjoying our outdoor amenities. Ensure constant, consistent cleanliness by performing housekeeping through the resort. Maintain resort interiors by dusting and polishing furniture, counters, mirrors and fixtures, and washing floors, windows, counters, walls, and woodwork Sweep, scrub and mop floors, clean and vacuum carpets, and re-supply restrooms and locker rooms with necessary paper products. Remove trash and maintain interior appearance by picking up debris, emptying containers, and transporting materials to disposal and recycling areas How You’ll Be Rewarded Medical, Dental, and Vision Insurance Discounted Hotel & Resort Stays Employee Stock Purchase Program Tuition Reimbursement 401K Retirement Savings with Company Match

Hotel & Leisure
Full Time
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Maintenance Tech III - WorldMark Scottsdale Resort
Wyndham Destination
No experience required
$19.00 Per Hour
location-iconScottsdale AZ
2283 miles away

Maintain facility systems such as HVAC, electrical, plumbing. Monitor and repair HVAC system for the entire facility. Perform plumbing maintenance such as pipes, drains, faucets, disposals, showers and Jacuzzi tubs using methods that include soldering, brazing silver, PVC, CPVC and fittings. Reset/replace breakers, ballast and other electrical fixtures including switches and sockets; prevent and trouble shoot possible electric hazards. Monitor & repair the water (boiler) system in living units & facilities to ensure adequate hot water supply for guests, customers & employees. Preventative maintenance of all aspects of units, common areas & grounds. Responsible for preventive maintenance programs on all systems such as HVAC, boilers, pool certification etc. HVAC, electrical or plumbing repair EPA certification 3+ years HVAC, plumbing, electrical, appliance repair and general maintenance experience.

Hotel & Leisure
Full Time
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Groundskeeper/Landscaper - WorldMark Scottsdale Resort
Wyndham Destination
No experience required
$15.00 Per Hour
location-iconScottsdale AZ
2283 miles away

Maintain resort grounds on a daily basis to achieve the highest standards of litter free, well maintained ground and assist the Building Technicians and Custodians as needed. The Groundskeeper supports general resort operations and grounds keeping function by ensuring the general upkeep of resort grounds and landscaping. Maintaining resort grounds on a daily basis: Pick up and dispose of site trash. Maintain clean conditions in refuse area. Keep roadways, loading/unloading areas, parking garage and walkways free of litter. Monitor water/sprinkler systems throughout the resort keeping them at peak efficiency and in good repair. Assists with the planting or removal off landscape and general grounds How You’ll Be Rewarded Medical, Dental, and Vision Insurance Discounted Hotel & Resort Stays Employee Stock Purchase Program Tuition Reimbursement 401K Retirement Savings with Company Match

Hotel & Leisure
Full Time
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BOH Line/Prep Cook
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Chef & Cook
Part Time / Full Time
location-iconTempe AZ
Salary
$16-$18 Per Hour
Tip/Commission
No
Experience
No experience required
Employer Name
Tikka Shack
Job Description
LOCATION: 1900 East 5th Street, Tempe, AZ, USA
We are looking for a Line/ Prep Cook. We offer a friendly work environment, competitive pay, free meals and flexible work schedule.

Job Requirements: -Positive attitude and strong work ethic

Compensation: -Pays - Negotiable -Free meal for every 4 hour shift worked. -Potential to move up and grow your career in a growing business! We look forward to meeting all prospective candidates!

Job Types: Full-time, Part-time

Pay: $15.00 - $18.00 per hour
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BOH Line/Prep Cook
share-icon
Chef & Cook
Part Time / Full Time
location-iconTempe AZ
Salary
$16-$18 Per Hour
Tip/Commission
No
Experience
No experience required
Employer Name
Tikka Shack
Job Description
LOCATION: 1900 East 5th Street, Tempe, AZ, USA
We are looking for a Line/ Prep Cook. We offer a friendly work environment, competitive pay, free meals and flexible work schedule.

Job Requirements: -Positive attitude and strong work ethic

Compensation: -Pays - Negotiable -Free meal for every 4 hour shift worked. -Potential to move up and grow your career in a growing business! We look forward to meeting all prospective candidates!

Job Types: Full-time, Part-time

Pay: $15.00 - $18.00 per hour